Welcome to Southeastern Seaproducts , established in 1992. We process fresh and frozen Gulf and Atlantic oysters and Farm raised clams daily. The company has developed innovative science for fresh oysters and clams that extends the shelf life to 14 days for clams and 21 days for oysters.
Stay Fresh oysters are processed with a proprietary banding and chilling process. The process keeps them dry and allows them to be shipped longer distances in cold distribution channels without compromising shelf life or quality.
STAY FRESH Pasteurized oysters are processed with the state of the art pasteurization equipment for customers who desire the added safety. Oysters are superior quality OVER Gold band. The Process delivers a completely all-natural raw oyster. Nothing taken away in terms of taste and texture like other brands do.
Our frozen half shell oysters are the best in the Industry. Frozen LIVE and shucked with machine , a patented process, provides exceptional quality over had shucked.
Our new vacuum skinned half shell trays “Patent Pending” provides user friendly thaw up to 5 days without compromising quality, texture or moisture loss. No other brand can top this.
FROZEN FARM RAISED HARD CLAMS
The company has developed whole cooked/frozen dozen packaging. Sand Free Available in 3 different styles to meet any plate.
FRESH CEDAR KEY HARD CLAMS
Fresh Cedar key Farm Raised clams harvested from Florida pristine Gulf Coast. After Harvest we process in a controlled Cold Salt water purging system to remove any all sand. The process gives them sand free sweet salty flavor, extends the shelf life to 14 days even in the summer months. NO FLORIDA Clam supplier can top this.
We offer a full line of Foodservice and Retail items for any application.