Salty Seas Frozen Oysters

VACUUM SKIN TRAY PACKAGING 

FROZEN Half Shell Oysters  “Vacuum Skin Tray Packaging“ is one of a kind in the industry. Packed 12 half shell medium oysters per tray or 6 primes per tray and vacuum skinned, Vacuum skin technology along with inverted thaw process delivers a superior quality half shell oyster. FSNS CERTIFIED 72-hour shelf life after thaw for quality, texture and taste. Certificate available. The product and packaging/use methods holds 2 patents. HALF SHELL OYSTERS are available in Gulf or Chesapeake Bay. Better than fresh! Why?  Cryogenically Frozen live within hours of harvest. Process Locks in all natural shape and salt water other Brands loose while processing.  Shucked by machine after frozen. Patented process. No dirt or shell fragments in the oysters.  Enhanced brine flavor.  No spoilage.  No shuckers. No experience required to serve.  Vacuum skin packaging with inverted thaw packaged cases ,allows 3 days plus thawed while not comprising, quality, texture or flavor. Third party blind taste test against fresh shucked. Salty Seas won 9 out of 10 tastings.

VACUUM SKIN TRAY PACKAGING 6 CT.

FROZEN HALF SHELL BULK OYSTERS are packed IQF in 144 mediums or 72 count prime boxes. Frozen live and shucked by machine. The process delivers uninterrupted meats and no natural juice is lost. HALF SHELL OYSTERS are available in Salty Seas Premium Brand or Gulf Treasure.

HPP SHUCKED FROZEN OYSTER MEATS. Using pressure shucked technology, providing superior quality over traditional had shucked meats. no tears in the meats or broken parts. Meats are packed in trays with OCEAN SALT WATER and flash frozen with super cold nitrogen then skinned. Harvested at peak months when meats are the fattest Oysters can be packed in 2.5 # AND 4# skin trays. Skin trays offer no prep time and easy opening. Just place trays in cooler overnight.to thaw.

SALTY SEAS FROZEN HALF SHELL OYSTERS, Harvest Fresh from the Gulf of Mexico, Flash Frozen then half shelled. Packed 6 oysters per tray and vacuum skinned. Holds oysters in place and keeps moist while thawing. Sustainable resource from American waters.

Species: Crassostrea virginica American Oysters